Potato Salad with Smoked Salmon, Horseradish, Dill and Caper Berries
1.5kg washed small potatoes cut in half
4 tbsp Whole Egg Mayonaise
1 tsp Dijion Mustard
2-3 tsp Strong Horseradish
6 Eggs soft/med Boilled
150g Smoked Salmon shredded
Juice from 1/2 lemon
12 Caper Berries
2-3 Heaped tbsp of Chopped Dill
4 Spring Onions chopped finely
Cracked black pepper to season
1. Boil eggs and potatoes until cooked.
2. In a bowl combine the potatoes, mayonaise, mustard, [...]
Mussels with Saffron
2kg Live Mussels
3 Cloves of garlic finely chopped
2 leeks finely copped
1/2 tsp Saffron
4 tbs olive oil
3 tbs butter
Pepper to season
3/4 cup of white wine
1 cup of fish stock
600ml of thickened cream
1 bunch of parsley chopped
1. De-beard the mussels and scrub off any barnicles. Then in a large pot Soften leeks, garlic, saffron and [...]
Torsk poached in milk with dill
Here is a recipe that was made up on Christmas day. It would work well with pretty much any fish.
400g of White Fish
1 Brown Onion chopped roughly
3 Cloves of garlic peeled and smashed
1 tbs Black Pepper Corns
1 Cup of chicken stock
6 Anchovies
1 Cloves
1 tbs butter
3 Cups of Milk
1 tbs Dried Dill or 1/2 cup of [...]
Winter Lamb Shanks
5 Lamb Shanks
Plain Flour
1 tbs Pepper Corns
1 tbs Cloves
2 Large Tins of Crushed Tomatoes
4 Cups of Beef or Veal Stock
½ Bottle of Red Wine
4 Cloves of Garlic – Whole
1 Chilli – Chopped finely
4 tbs Brown Sugar
1 Cinnamon Stick
12 Baby Onions
15 Whole Mushrooms
1 Bunch Baby Carrots
4 Rashers of Bacon – Whole
Salt
2 Sprigs of Rosemary
2 Bay Leaves
Olive [...]
Salami and Risoni Minestrone Recipe
2 Red Onions – chopped finely
6 Cloves of Garlic – chopped finely
2 Red Chillies – seeded and chopped finely
2 Carrots – diced
3 Sticks of Celery – diced
¼ Bulb of Fennel – diced
2 Red Capsicum – diced
1 Green Capsicum – diced
2 Zucchini – diced
1 Cup Green Beans – cut to 2cm lengths
10” Stick of Salami – [...]
White Chocolate and Summer Berry Cake
3 cups of Plain Flour
1 ½ cups of White Sugar
2 tsp Baking Soda
1tsp Vanilla Essence
1 egg
1 ¼ cups of Milk
75g of Unsalted Butter
150g White Chocolate (chopped coarsely)
200g Berries
> Pre-heat oven to approx 160-170 degrees Celsius
> Mix all dry ingredients together.
> Mix egg milk and vanilla essence together. Melt butter and leave to cool a bit [...]
Stripey Trumpeter, with Fennel, Truss Tomatoes, Oyster Mushrooms and Rosemary
1 x Large Fillet of Stripey Trumpeter
1 x Bulb of Fennel
2 x Handfuls of Oyster Mushroom
1 x Lemon, Flesh and Zest
8 x Sprigs of Rosemary
8 x Cloves of Garlic, Peeled and Whole
10 x Truss Tomatoes on Vine
Olive Oil
Cracked Black Pepper
Sea Salt
Green Salad
1 x Bunch of Asparagus
1 x Cucumber
1 x Bunch of Italian Parsley
1 x Packet [...]